
There is no food destination in the world like Vietnam. The country is a clash of cultures mixed with a hectic urban pace where people are serious about eating. It is never a question of where to go eat when in Vietnam, but a question of what you will miss. Tony wanders the streets of Saigon, walking past food stands, sidewalk cafes and hawkers, enjoying sizzling seafood and vegetable crepes, fresh beer, and garlic sautéed seafood. If you’ve never sampled Vietnamese food you’re really missing out! Check out the video clip from tonight’s episode of No Reservations below to find out about Banh Mi, a hearty Vietnamese sandwich loaded with ham, cucumbers, dressing, and topped off with a fried egg:
Anthony Bourdain: No Reservations airs Mondays on the Travel Channel at 10/9c.